Conza’s Biscuits selling like hotcakes
What started off as a small family business meant to put food on the table for a mother and two daughters, is slowly growing to becoming a household name in the biscuit-making business.
The Soweto family-owned Conza’s Biscuits was established in 2004 by single mother Constance Chauke who started selling biscuits after she was unable to finance her daughter’s university education. At the time, it had been two years since her daughter completed high school.